{"id":949,"date":"2014-01-23T16:30:53","date_gmt":"2014-01-23T15:30:53","guid":{"rendered":"http:\/\/www.alcollot.fr\/Recettes\/?p=949"},"modified":"2019-10-19T18:20:10","modified_gmt":"2019-10-19T16:20:10","slug":"gateau-moelleux-recette-de-base","status":"publish","type":"post","link":"https:\/\/www.alcollot.fr\/Recettes\/gateau-moelleux-recette-de-base\/","title":{"rendered":"G\u00e2teau moelleux (recette de base)"},"content":{"rendered":"<p class=\"paragraph_style_2\">pour mesure : 1 pot de yaourt vide (12,5cl) ou un r\u00e9cipient ayant<\/p>\n<p class=\"paragraph_style_2\">la m\u00eame contenance<\/p>\n<p class=\"paragraph_style_3\">Ingr\u00e9dients :<\/p>\n<ul>\n<li class=\"full-width\">\n<p class=\"paragraph_style_4\">4 oeufs<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_4\">2 mesures de sucre<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_4\">2 mesures de farine<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_4\">1 mesure d\u2019huile (arachide ou tournesol)<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_4\">1 mesure de cr\u00e8me liquide<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_4\">1 sachet de levure chimique<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_4\">2 sachets de sucre vanill\u00e9<\/p>\n<\/li>\n<\/ul>\n<p class=\"paragraph_style_1\"><span class=\"style_1\">Pr\u00e9paration :<br \/>\n<\/span><\/p>\n<p class=\"paragraph_style_3\">battre les oeufs entiers + les sucres pour obtenir un m\u00e9lange<\/p>\n<p class=\"paragraph_style_3\">mousseux puis ajouter la farine + la\u00a0 levure + l\u2019huile + la cr\u00e8me.<\/p>\n<p class=\"paragraph_style_5\">Verser dans un moule \u00e0 manquer beurr\u00e9 et sucr\u00e9 et<\/p>\n<p class=\"paragraph_style_5\">faire cuire dans un four pr\u00e9chauff\u00e9 \u00e0 180\u00b0 (th5) pendant 45mn.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>pour mesure : 1 pot de yaourt vide (12,5cl) ou un r\u00e9cipient ayant la m\u00eame contenance Ingr\u00e9dients : 4 oeufs 2 mesures de sucre 2 mesures de farine 1 mesure&#8230; <a class=\"read-more\" href=\"https:\/\/www.alcollot.fr\/Recettes\/gateau-moelleux-recette-de-base\/\">[Continuer la lecture]<\/a><\/p>\n","protected":false},"author":1,"featured_media":844,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-949","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tartes-gateaux-galettes"],"_links":{"self":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/949","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/comments?post=949"}],"version-history":[{"count":2,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/949\/revisions"}],"predecessor-version":[{"id":1722,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/949\/revisions\/1722"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/media\/844"}],"wp:attachment":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/media?parent=949"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/categories?post=949"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/tags?post=949"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}