{"id":904,"date":"2010-08-20T14:54:55","date_gmt":"2010-08-20T12:54:55","guid":{"rendered":"http:\/\/www.alcollot.fr\/Recettes\/?p=904"},"modified":"2019-10-19T17:16:28","modified_gmt":"2019-10-19T15:16:28","slug":"pave-aux-abricots","status":"publish","type":"post","link":"https:\/\/www.alcollot.fr\/Recettes\/pave-aux-abricots\/","title":{"rendered":"Pav\u00e9 aux abricots"},"content":{"rendered":"<p class=\"paragraph_style_1\">Ingr\u00e9dients :<\/p>\n<ul>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">300g de farine<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">25cl de cr\u00e8me fra\u00eeche liquide<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">250g de sucre<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">4 oeufs<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">1 sachet de levure<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">2 sachets de sucre vanill\u00e9<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">1 pinc\u00e9e de sel<\/p>\n<\/li>\n<\/ul>\n<p class=\"paragraph_style_4\">Garniture<\/p>\n<ul>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">2 bo\u00eetes 4\/4 d\u2019abricots au sirop<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">125g de beurre<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">200g de sucre<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">4 cuill\u00e8res \u00e0 soupe de lait<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">200g d\u2019amandes effil\u00e9es<\/p>\n<\/li>\n<\/ul>\n<p class=\"paragraph_style_6\">Pr\u00e9paration :<\/p>\n<p class=\"paragraph_style_7\">Battre ensemble pendant 5 mn tous les ingr\u00e9dients de la base du g\u00e2teau : farine+cr\u00e8me+les sucres+\u0153ufs+levure+sel<\/p>\n<p class=\"paragraph_style_7\">Tapisser une plaque T\u00e9fal avec du papier sulfuris\u00e9 en le laissant d\u00e9passer tout autour.<\/p>\n<p class=\"paragraph_style_7\">Verser la p\u00e2te sur la plaque et enfourner dans un four pr\u00e9chauff\u00e9 \u00e0 180\u00b0 (th 6) pendant 10mn.recouvrir la p\u00e2te avec les abricots \u00e9goutt\u00e9s.<\/p>\n<p class=\"paragraph_style_7\">Dans une casserole, porter \u00e0 \u00e9bullition le beurre + le sucre + le lait pendant 2 mn.<\/p>\n<p class=\"paragraph_style_7\">Retirer la casserole du feu et ajouter les amandes. Recouvrir les abricots avec cette pr\u00e9paration et enfourner \u00e0 nouveau pour 30mn.<\/p>\n<p class=\"paragraph_style_5\">A surveiller&#8230;. Laisser refroidir et d\u00e9couper en pav\u00e9s<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients : 300g de farine 25cl de cr\u00e8me fra\u00eeche liquide 250g de sucre 4 oeufs 1 sachet de levure 2 sachets de sucre vanill\u00e9 1 pinc\u00e9e de sel Garniture 2&#8230; <a class=\"read-more\" href=\"https:\/\/www.alcollot.fr\/Recettes\/pave-aux-abricots\/\">[Continuer la lecture]<\/a><\/p>\n","protected":false},"author":1,"featured_media":844,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"_links":{"self":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/904"}],"collection":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/comments?post=904"}],"version-history":[{"count":2,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/904\/revisions"}],"predecessor-version":[{"id":1617,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/904\/revisions\/1617"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/media\/844"}],"wp:attachment":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/media?parent=904"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/categories?post=904"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/tags?post=904"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}