{"id":723,"date":"2010-10-01T09:02:56","date_gmt":"2010-10-01T07:02:56","guid":{"rendered":"http:\/\/www.alcollot.fr\/Recettes\/?p=723"},"modified":"2019-10-19T16:02:47","modified_gmt":"2019-10-19T14:02:47","slug":"creme-de-petits-pois-au-bacon","status":"publish","type":"post","link":"https:\/\/www.alcollot.fr\/Recettes\/creme-de-petits-pois-au-bacon\/","title":{"rendered":"Cr\u00e8me de petits pois au bacon"},"content":{"rendered":"<p class=\"paragraph_style_1\">Pour 2 personnes ou 10 mises en bouche<\/p>\n<p class=\"paragraph_style_2\">Ingr\u00e9dients :<\/p>\n<ul>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">300g de petits pois frais ou surgel\u00e9s<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">45cl de bouillon de poule (eau + 1 bouillon cube)<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">2 cuill\u00e8res \u00e0 soupe de cr\u00e8me fra\u00eeche enti\u00e8re<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">8 tranches de bacon ou tranches de lard fum\u00e9, tr\u00e8s fines<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">10cl de cr\u00e8me fouett\u00e9e<\/p>\n<\/li>\n<\/ul>\n<p class=\"paragraph_style_1\"><span class=\"style_1\">Pr\u00e9paration :<\/span><\/p>\n<p class=\"paragraph_style_4\">Faire cuire les petits pois dans le bouillon de poule pendant 20 mn.<\/p>\n<p class=\"paragraph_style_4\">Ajouter les 2 cuill\u00e8res de cr\u00e8me puis mixer.<\/p>\n<p class=\"paragraph_style_4\">S\u2019il reste des petites peaux, passer au moulin \u00e0 l\u00e9gumes.<\/p>\n<p class=\"paragraph_style_4\">Couper le bacon en lamelles.<\/p>\n<p class=\"paragraph_style_4\">Faire griller les tranches de bacon ou lard dans une po\u00eale \u00e0 sec, puis les d\u00e9poser sur du papier absorbant.<\/p>\n<p class=\"paragraph_style_4\">Au moment de servir, r\u00e9chauffer la cr\u00e8me de pois doucement sans cesser de remuer, ajouter, hors du feu, la cr\u00e8me fouett\u00e9e.<\/p>\n<p class=\"paragraph_style_4\">Verser dans des assiettes ou petits r\u00e9cipients pour mise en bouche, d\u00e9corer avec des lamelles de bacon.<\/p>\n<p class=\"paragraph_style_4\">Servir aussit\u00f4t<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pour 2 personnes ou 10 mises en bouche Ingr\u00e9dients : 300g de petits pois frais ou surgel\u00e9s 45cl de bouillon de poule (eau + 1 bouillon cube) 2 cuill\u00e8res \u00e0&#8230; <a class=\"read-more\" href=\"https:\/\/www.alcollot.fr\/Recettes\/creme-de-petits-pois-au-bacon\/\">[Continuer la lecture]<\/a><\/p>\n","protected":false},"author":1,"featured_media":844,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-723","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-legumes-et-accompagnement"],"_links":{"self":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/723","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/comments?post=723"}],"version-history":[{"count":2,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/723\/revisions"}],"predecessor-version":[{"id":1526,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/723\/revisions\/1526"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/media\/844"}],"wp:attachment":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/media?parent=723"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/categories?post=723"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/tags?post=723"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}