{"id":517,"date":"2010-09-09T15:37:56","date_gmt":"2010-09-09T13:37:56","guid":{"rendered":"http:\/\/www.alcollot.fr\/Recettes\/?p=517"},"modified":"2019-10-19T14:53:29","modified_gmt":"2019-10-19T12:53:29","slug":"presskopf-de-saumon","status":"publish","type":"post","link":"https:\/\/www.alcollot.fr\/Recettes\/presskopf-de-saumon\/","title":{"rendered":"Presskopf de saumon"},"content":{"rendered":"<p class=\"paragraph_style_1\">pour 8 personnes<\/p>\n<p class=\"paragraph_style_1\">Ingr\u00e9dients :<\/p>\n<ul>\n<li class=\"full-width\">\n<p class=\"paragraph_style_2\">1 litre et demi de court bouillon<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_2\">1kg de filet de saumon frais<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_2\">gel\u00e9e avec 3 sachets de gel\u00e9e Maggi + 1 litre d\u2019eau<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_2\">cr\u00e8me fouett\u00e9e<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_2\">aneth<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_2\">sel, poivre<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_2\">raifort<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_2\">1 bouquet de persil<\/p>\n<\/li>\n<\/ul>\n<p class=\"paragraph_style_4\"><span class=\"style_1\">Pr\u00e9paration :<\/span><\/p>\n<p class=\"paragraph_style_5\">Cuire au court bouillon 1 kg de saumon frais (filet)<\/p>\n<p class=\"paragraph_style_5\">Pr\u00e9parer une gel\u00e9e avec 3 sachets de gel\u00e9e Maggi + 1 litre d\u2019eau.<\/p>\n<p class=\"paragraph_style_5\">Hacher un gros bouquet de persil, ajouter \u00e0 la gel\u00e9e presque froide.<\/p>\n<p class=\"paragraph_style_5\">Dans un moule \u00e0 cake tapiss\u00e9 de film (cellofrais), couler un peu de gel\u00e9e,<\/p>\n<p class=\"paragraph_style_5\">recouvrir avec les morceaux de saumon par couche, couler un peu de gel\u00e9e entre chaque couche.<\/p>\n<p class=\"paragraph_style_5\">Recouvrir le moule de film et mettre au frais pendant au moins 24 heures.<\/p>\n<p class=\"paragraph_style_4\">Servir avec :<\/p>\n<p class=\"paragraph_style_4\">cr\u00e8me fouett\u00e9e + sel + poivre + aneth<\/p>\n<p class=\"paragraph_style_4\">ou cr\u00e8me fouett\u00e9e + sel + poivre + raifort<\/p>\n","protected":false},"excerpt":{"rendered":"<p>pour 8 personnes Ingr\u00e9dients : 1 litre et demi de court bouillon 1kg de filet de saumon frais gel\u00e9e avec 3 sachets de gel\u00e9e Maggi + 1 litre d\u2019eau cr\u00e8me&#8230; <a class=\"read-more\" href=\"https:\/\/www.alcollot.fr\/Recettes\/presskopf-de-saumon\/\">[Continuer la lecture]<\/a><\/p>\n","protected":false},"author":1,"featured_media":518,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-517","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-poissons-et-crustaces"],"_links":{"self":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/517","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/comments?post=517"}],"version-history":[{"count":2,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/517\/revisions"}],"predecessor-version":[{"id":1434,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/517\/revisions\/1434"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/media\/518"}],"wp:attachment":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/media?parent=517"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/categories?post=517"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/tags?post=517"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}