{"id":362,"date":"2010-07-23T20:44:41","date_gmt":"2010-07-23T18:44:41","guid":{"rendered":"http:\/\/www.alcollot.fr\/Recettes\/?p=362"},"modified":"2019-10-19T12:44:37","modified_gmt":"2019-10-19T10:44:37","slug":"petites-brochettes-de-petoncles","status":"publish","type":"post","link":"https:\/\/www.alcollot.fr\/Recettes\/petites-brochettes-de-petoncles\/","title":{"rendered":"Petites brochettes de p\u00e9toncles"},"content":{"rendered":"<div id=\"id1\" class=\"style_SkipStroke shape-with-text\">\n<div class=\"text-content Normal_External_701_43\">\n<div class=\"Normal\">\n<p class=\"paragraph_style\">Pour l\u2019ap\u00e9ritif<\/p>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"style_SkipStroke_1 shape-with-text flowDefining\">\n<div class=\"text-content style_External_899_406\">\n<div class=\"style\">\n<p class=\"paragraph_style_2\">Ingr\u00e9dients :<\/p>\n<ul>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">noix de p\u00e9toncles<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">huile d\u2019olive<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">jus de citron<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">sel, poivre<\/p>\n<\/li>\n<li class=\"full-width\">\n<p class=\"paragraph_style_3\">coriandre fra\u00eeche ou surgel\u00e9e ou estragon<\/p>\n<\/li>\n<\/ul>\n<p class=\"paragraph_style_1\"><span class=\"style_1\">Pr\u00e9paration :<\/span><\/p>\n<p class=\"paragraph_style_1\">Faire d\u00e9congeler les noix de p\u00e9toncles sur du papier absorbant.<\/p>\n<p class=\"paragraph_style_1\">Les faire mariner avec de l\u2019huile d\u2019olive + 1 jus de citron + sel + poivre + la coriandre pendant 1 heure.<\/p>\n<p class=\"paragraph_style_1\">Faire de petites brochettes avec 2 ou 3 noix enfil\u00e9es sur un cure- dent.<\/p>\n<p class=\"paragraph_style_1\">5 mns avant de servir, passer sous le grill du four en surveillant.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Pour l\u2019ap\u00e9ritif Ingr\u00e9dients : noix de p\u00e9toncles huile d\u2019olive jus de citron sel, poivre coriandre fra\u00eeche ou surgel\u00e9e ou estragon Pr\u00e9paration : Faire d\u00e9congeler les noix de p\u00e9toncles sur du&#8230; <a class=\"read-more\" href=\"https:\/\/www.alcollot.fr\/Recettes\/petites-brochettes-de-petoncles\/\">[Continuer la lecture]<\/a><\/p>\n","protected":false},"author":1,"featured_media":844,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-362","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mise-en-bouche-et-aperitifs"],"_links":{"self":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/362","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/comments?post=362"}],"version-history":[{"count":2,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/362\/revisions"}],"predecessor-version":[{"id":1391,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/362\/revisions\/1391"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/media\/844"}],"wp:attachment":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/media?parent=362"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/categories?post=362"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/tags?post=362"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}