{"id":2108,"date":"2021-11-19T11:47:20","date_gmt":"2021-11-19T10:47:20","guid":{"rendered":"https:\/\/www.alcollot.fr\/Recettes\/?p=2108"},"modified":"2021-11-29T09:17:34","modified_gmt":"2021-11-29T08:17:34","slug":"feuilletes-poire-roquefort","status":"publish","type":"post","link":"https:\/\/www.alcollot.fr\/Recettes\/feuilletes-poire-roquefort\/","title":{"rendered":"Feuillet\u00e9s poire roquefort"},"content":{"rendered":"\n<p class=\"paragraph_style_1\">Pour 20 feuillet\u00e9s<\/p>\n<p class=\"paragraph_style_2\"><strong>Ingr\u00e9dients :<\/strong><\/p>\n<ul>\n<li>1 rouleau de p\u00e2te feuillet\u00e9e (bien froide)<\/li>\n<li>100 g de roquefort<\/li>\n<li>80 g de Saint-Morey<\/li>\n<li>1 poire<\/li>\n<li>sel-poivre<\/li>\n<\/ul>\n<p class=\"paragraph_style_4\"><strong>Pr\u00e9paration :<\/strong><\/p>\n<p>Ecraser le roquefort + le Saint-Morey pour obtenir une cr\u00e8me compacte.<\/p>\n<p>Passer quelques secondes au micro-ondes si le m\u00e9lange est trop ferme.<\/p>\n<p>Y ajouter la poire coup\u00e9e en tr\u00e8s petits morceaux.<\/p>\n<p>Etaler la p\u00e2te (en laissant le papier). La recouvrir avec de la cr\u00e8me au roquefort. Saler l\u00e9g\u00e8rement et poivrer, puis rouler pour obtenir un rouleau bien serr\u00e9.<\/p>\n<p>R\u00e9server au frigo pendant au moins 1 heure, pour pouvoir d\u00e9couper correctement des rondelles de 1 cm d&rsquo;\u00e9paisseur.<\/p>\n<p>Les disposer sur une plaque recouverte de papier cuisson et enfourner pour 10 mn ou plus (en surveillant) dans un four pr\u00e9chauff\u00e9 \u00e0 210\u00b0 (th7)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pour 20 feuillet\u00e9s Ingr\u00e9dients : 1 rouleau de p\u00e2te feuillet\u00e9e (bien froide) 100 g de roquefort 80 g de Saint-Morey 1 poire sel-poivre Pr\u00e9paration : Ecraser le roquefort + le&#8230; <a class=\"read-more\" href=\"https:\/\/www.alcollot.fr\/Recettes\/feuilletes-poire-roquefort\/\">[Continuer la lecture]<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-2108","post","type-post","status-publish","format-standard","hentry","category-mise-en-bouche-et-aperitifs","no-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/2108","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/comments?post=2108"}],"version-history":[{"count":4,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/2108\/revisions"}],"predecessor-version":[{"id":2122,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/2108\/revisions\/2122"}],"wp:attachment":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/media?parent=2108"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/categories?post=2108"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/tags?post=2108"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}