{"id":2106,"date":"2021-11-19T11:37:53","date_gmt":"2021-11-19T10:37:53","guid":{"rendered":"https:\/\/www.alcollot.fr\/Recettes\/?p=2106"},"modified":"2021-12-04T06:47:54","modified_gmt":"2021-12-04T05:47:54","slug":"rillettes-de-canard-au-foie-gras","status":"publish","type":"post","link":"https:\/\/www.alcollot.fr\/Recettes\/rillettes-de-canard-au-foie-gras\/","title":{"rendered":"Rillettes de canard au foie gras"},"content":{"rendered":"\n<p class=\"paragraph_style_1\">&nbsp;<\/p>\n<p class=\"paragraph_style_2\"><strong>Ingr\u00e9dients :<\/strong><\/p>\n<ul>\n<li>2 cuisses de canard confites<\/li>\n<li>250 g de foie gras<\/li>\n<li>sel-poivre<\/li>\n<\/ul>\n<p class=\"paragraph_style_4\"><strong>Pr\u00e9paration :<\/strong><\/p>\n<p>Sans ajouter de graisse dans la po\u00eale, y faire dorer les cuisses de canard.<\/p>\n<p>Laisser refroidir puis effilocher la viande avec une fourchette.<\/p>\n<p>Ajouter le foie gras et bien m\u00e9langer.<\/p>\n<p>Conserver au froid dans une petite terrine pendant 24 h.<\/p>\n<p>Servir avec un bon pain de campagne ou aux c\u00e9r\u00e9ales grill\u00e9.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Ingr\u00e9dients : 2 cuisses de canard confites 250 g de foie gras sel-poivre Pr\u00e9paration : Sans ajouter de graisse dans la po\u00eale, y faire dorer les cuisses de canard&#8230;. <a class=\"read-more\" href=\"https:\/\/www.alcollot.fr\/Recettes\/rillettes-de-canard-au-foie-gras\/\">[Continuer la lecture]<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-2106","post","type-post","status-publish","format-standard","hentry","category-mise-en-bouche-et-aperitifs","no-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/2106","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/comments?post=2106"}],"version-history":[{"count":2,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/2106\/revisions"}],"predecessor-version":[{"id":2140,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/posts\/2106\/revisions\/2140"}],"wp:attachment":[{"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/media?parent=2106"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/categories?post=2106"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.alcollot.fr\/Recettes\/wp-json\/wp\/v2\/tags?post=2106"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}